Grandma gracie’s lemon cake recipe

Ingredients

• 18-¼ oz pkg yellow cake mix
• 3.4-oz pkg instant lemon pudding mix
• ¾ cup oil
• ¾ cup water
• 4 eggs, beaten
• powdered sugar for garnish

• 2 cup powdered sugar
• 2 Tbsp butter, melted
• 2 Tbsp water
• 1/3 cup lemon juice

1. Combine all ingredients except garnish in a bowl; beat until well mixed. Pour batter into a greased 13"x 9" baking pan.
2. Bake at 350 degrees for 35 to 40 minutes, until a toothpick inserted in center comes out clean. Immediately poke holes through cake with a fork; pour glaze over cake. Dust with powdered sugar.
3. Combine all ingredients; stir until smooth.