Mocha cream recipe


Use  a coffee grinder and grind 4 tbsp of coffee beans. Put it  into the French coffee press and add 1 cup hot water. Let the coffee press overnight to brew.


  • 1 cup of cashew flour
  • 1 cup of brewed coffee
  • 3 tbsp Peruvian cacao
  • 5 tbsp raw coconut crystal sugar
  • 1 tsp vanilla extract
  • 2 tbsp coconut oil
  • 1/3 cup young coconut flesh
How to Make It
  1. Put all the ingredients into a blender and blend well. Refrigerate afterwards.

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