Crustless quiche recipe

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  • Yield: 4 Servings
  • Cooking Time: 1 Hour

Ingredients

  • ½ cup heavy cream
  • ½ cup water
  • ¼ cup green onions
  • 8 whole eggs, beaten
  • 2 cup cooked and crumbled bacon
  • 1 cup shredded cheese
  • ½ cup fresh spinach
How to Make It
  1. Preheat the oven to 350 degrees.
  2. Pour in the beaten eggs. Fold in the remaining ingredients.
  3. Pour into a glass casserole dish (sprayed with a cooking oil).
  4. Then bake for 45 minutes -1 hour.
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