Vacay mimosas recipe


You can definitely have a mimosa for breakfast, whether you are actually on vacation or not. Just maybe don’t have too many while you’re discussing your best friend’s (most recent) divorce.

  • Yield: 4 Servings
  • Preparation Time: 5 Minutes


  • 2 whole large navel oranges, thinly sliced into half-moons
  • 3 cups freshly squeezed or bottled orange juice
  • 1 (750 ml) bottle champagne or prosecco
How to Make It
  1. Place the orange half-moons into a large pitcher.
  2. Pour the orange juice into the pitcher, and top with the bottle of champagne or prosecco.
  3. Serve in champagne glasses over ice, if desired.

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