Potato Chips and Black Pepper Onigiri Recipe


Simply Onigiri funa dn creative recipes for Japanese rice ballsThis onigiri is perfect for entertaining at home. You can use your favourite potato chips. This is an easy and tasty onigiri that will appeal to children and beer-drinkers in equal measure!

  • Yield: 8


  • 1 tsp salt
  • 17 oz (480 g) Cooked Japanese short grain
  • Potato chips as desired
  • 1 tsp freshly ground black pepper
How to Make It
  1. Mix salt and rice in a bowl.
  2. Place cling wrap in a rice bowl and scoop one-eighth of the rice into bowl. Pull out rice together with cling wrap and mould rice into a ball. Repeat with the remaining ingredients.
  3. Crush potato chips and put them on a fl at dish. Sprinkle black pepper over the chips and mix well.
  4. Remove cling wrap and roll the rice balls on the potato chips to cover completely. Serve immediately.

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