Ingredients
- 1 batch Buttercream Frosting
- 1 batch Perfect Chocolate Cupcakes
- 24 (6-inch) lollipop sticks
- 24 peach rings
- 48 jelly leaf candies; you could also use green Dots and shape them into leaves
- Green sugar sprinkles, optional
How to Make It
- Using a small spatula, spread your Buttercream Frosting on top of cupcakes.
- Insert your lollipop sticks into the bottoms of the peach rings and cut your leaf candies in half to create two leaves.
- Insert your lollipop stick into the center of the cupcake and place leaf candies on the frosting on opposite sides of the lollipop stick.
- If desired, sprinkle with green sprinkles and remove the cupcake wrappers to allow the “dirt” to show through.
