Penne with chicken in a creamy mushroom sauce recipe

0

Ingredients

  • 200 g chicken fillet
  • 300 g mushrooms
  • 200 ml cream
  • 1-2 PCs onions
  • 100 g cheese
  • Penne pasta or any other
  • olive oil
  • fresh Basil
  • nutmeg
  • garlic
  • salt, pepper
How to Make It
  1. Prepare the foods. Cut onions into small cubes. mushrooms cut into the same cubes as the onions. Saute the onion in olive oil until it becomes translucent.
  2. Add the mushrooms to the onions. Chicken fillet cut into medium-sized cubes. Pour cream into sauté and add chopped chicken.
  3. Add the spices: salt, mixture of peppers, nutmeg, garlic and leave to simmer on a slow fire for a few minutes. In parallel, boil the pasta.
  4. Cheese grate on a fine grater. Add it to the sauce. She turned gentle and do not stick together, add to boiling water a little olive oil.
  5. The main feature of the dish, which gives it an incredible flavor and zest - fresh Basil. Finely chop it and add to the prepared sauce. The dish is ready! It remains only to serve, and call home to the table.
Share.

Leave A Reply

%d bloggers like this: